Lepanto Brandy

Lepanto is a benchmark Brandy de Jerez defined by traditional craft and solera-aged depth. Produced entirely in Jerez, it is distilled from Palomino Fino and double-distilled in Charentais copper pot stills, then aged through criaderas y solera in American oak casks seasoned by Sherry. That process builds the category’s signature profile: layered oak, dried fruit, toasted nuts, and warm spice, delivered with a polished, composed finish.

Lepanto’s identity is inseparable from Jerez itself, capturing the region’s long heritage of wine and distillation in a brandy that is both classic and precise. It performs beautifully neat, over a single large cube, or as a structured backbone in serious brandy cocktails.