Marigot Bay

Marigot Bay is a rum cream range produced by St. Lucia Distillers, built to showcase island flavors in a rich, dessert-friendly format. The Peanut Rum Cream is the standout: inspired by traditional Caribbean peanut punch, it blends roasted peanut character with real cream, Saint Lucian rum and warm spice. The style is indulgent but bar-useful, working chilled, over ice, or as a cocktail ingredient in grown-up milkshakes and dessert builds.